Yenni Ranch A Diversified Family Farm 

We raise BlackAngus Cattle  free to graze on omega rich  grasses and soothed by majestic Carneros fogs .

We raise French CopperMaran dark chocolate colored  eggs and Americauna green omega rich eggs.

We raise Fresian, Finn and Jacob sheep for their beautiful natural wool  colors and nutrient rich milk and meats.

We grow seasonal fruits, vegetables, olive oils, flowers and teas.

1890  Yenni family migrates to Sonoma California from Sool Switzerland 

In the late 1800's John and Regula Jenni relocated their families to the United States and continued their dairy farming heritage  producing high quality cream for cheese and butter on Yenni Ranch.

1930  Yenni family 2nd generation invests in the preservation of the Home Ranch. 

In the 1920's Jacob and Laura Jenni built their family home on Yenni Ranch and raised their son Glenn. They later purchased the home ranch from the other estate holders.

1950 Yenni family 3rd generation invests in the preservation of the Home ranch. 

 In the 1950's Glenn and Patricia Yenni built their family home on Yenni Ranch. They later purchased the home ranch from Glenn's father and expanded the farming operations to beef cattle and hay.

1993 Yenni family 4th generation builds home on Yenni Farm. 

In 1992 Scott & Linda Yenni built their home on Yenni Farm.  Yenni Farm was granted one of the firstAgriculture farm stay permits in Sonoma County in 2010. 

2009 Yenni family 5th generation... 

In 2009 Scott & Linda Yenni purchased the home ranch from the estate to preserve it's family heritage for their children.

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